tag:blogger.com,1999:blog-8168437460312909622.post7179411191771438052..comments2023-06-03T10:15:45.269-04:00Comments on three little halves: The Drink of the MomentSashyhttp://www.blogger.com/profile/02403075301573725961noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8168437460312909622.post-25478225641730562272016-02-10T16:07:12.232-05:002016-02-10T16:07:12.232-05:00Having indulged in aperol spritz for two seasons, ...Having indulged in aperol spritz for two seasons, we moved to St Germain spritz for a while (my husband is a great lover of all ladylike drinks). We are back to Aperol again :)Anonymoushttps://www.blogger.com/profile/05525901019415679939noreply@blogger.comtag:blogger.com,1999:blog-8168437460312909622.post-45118201711387329152016-02-10T15:44:47.222-05:002016-02-10T15:44:47.222-05:00I've enjoyed going back through many of your e...I've enjoyed going back through many of your earlier posts. They are all lovely. I have a friend who orders an aperol spritz when she can find a bartender who knows how to make one. Won't she be surprised when I offer her one on her next visit. BTW, I can certainly see why your couscous won and I was pleasantly surprised to see it was made with cauliflower. Karen (Back Road Journal)https://www.blogger.com/profile/09827391683226863495noreply@blogger.com